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You can use homemade or store-bought jelly for this Sweet and Spicy

Delicious Sweet and Spicy Jelly Recipe

Looking for a versatile condiment that adds a burst of flavor to your dishes? Look no further than this Sweet and Spicy Jelly. Whether you’re spreading it on a slice of toast or using it as a glaze for your meats, this homemade jelly will elevate your culinary creations to a whole new level.

Sweet and Spicy Jelly This Sweet and Spicy Jelly recipe is incredibly easy to make. You can either use homemade jelly or opt for a store-bought one, depending on your preference and time constraints. Here’s how you can prepare this delectable jelly:

Ingredients:

  • 2 cups of red bell peppers, diced
  • 2 cups of green bell peppers, diced
  • 2 cups of jalapenos, seeded and diced
  • 4 cups of granulated sugar
  • 1 cup of apple cider vinegar
  • 1 packet of liquid pectin
  • 1 teaspoon of chili flakes
  • 1 teaspoon of salt

Instructions:

  1. In a large saucepan, combine the diced red and green bell peppers, jalapenos, sugar, apple cider vinegar, chili flakes, and salt.
  2. Place the saucepan over medium heat and bring the mixture to a boil, stirring occasionally.
  3. Reduce the heat to low and let the mixture simmer for 5 minutes.
  4. Add the liquid pectin to the saucepan and let it simmer for an additional 2 minutes, stirring continuously.
  5. Remove the saucepan from heat and let the jelly cool for a few minutes.
  6. Pour the jelly into sterilized jars, leaving about ¼ inch of headspace.
  7. Seal the jars tightly and let them cool completely before refrigerating.
  8. Allow the jelly to set for at least 24 hours before using.

Now that your Sweet and Spicy Jelly is ready, it’s time to get creative in the kitchen! Here are a few delicious ways to enjoy this flavorful condiment:

  1. Spread it on Toast or Crackers

Sweet and Spicy Jelly on Toast Start your day with a burst of flavors by spreading this jelly on a warm slice of toast or your favorite crackers. The combination of sweetness from the jelly and the kick of spice will surely awaken your taste buds.

  1. Glaze for Meats and Poultry

Sweet and Spicy Jelly Glaze Take your grilled meats and poultry to the next level by using this Sweet and Spicy Jelly as a glaze. Simply brush it onto your favorite protein during the last few minutes of cooking for a tantalizing sticky glaze that will leave you craving more.

  1. Dip for Snacks

Sweet and Spicy Jelly Dip Transform your snack game by pairing this jelly with your favorite crunchy snacks. Whether it’s pretzels, potato chips, or even vegetable sticks, this dipping sauce will add a unique and addictive twist to your snacking experience.

The possibilities with this Sweet and Spicy Jelly are endless. Get creative in the kitchen and explore different ways to incorporate this delicious condiment into your meals. Homemade condiments always add a personal touch to your dishes and are sure to impress your family and friends.

So, why settle for store-bought jellies when you can easily make your own flavorful creation? Whip up a batch of this Sweet and Spicy Jelly and indulge in its wonderful flavors. Trust us, once you try it, you’ll never want to go back to ordinary spreads again!

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